Acapulco Delight Recipe

A sizzling twist on Mexican comfort food! This Acapulco Delight Casserole features a hearty beef and bean filling, layered with warm tortillas and melted cheese. We've cleverly swapped refried beans for BBQ baked beans – a surprisingly delicious upgrade! This easy recipe is perfect for a weeknight dinner or a casual get-together. Get ready for a flavor fiesta!

Prep Time 20 mins
Cook Time 35 mins
Calories 489.6 kcal
Protein 53g
Rating 5.0 (2 Reviews)
Acapulco Delight 87

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Acapulco Delight

  • Ground Beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • Green Taco Sauce
  • Flour Tortillas
  • Cheddar Cheese
  • Barbecue Baked Beans
  • 1/2 cup sour cream
  • Green Onion
  • Sliced Ripe Olives

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How to Make Acapulco Delight

  1. Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon.
  2. Drain off any excess grease.
  3. Stir in 1 packet taco seasoning and 1/2 cup water.
  4. Add 1 cup taco sauce.
  5. Simmer for 5-10 minutes, or until the sauce has slightly thickened.
  6. Preheat oven to 350°F (175°C).
  7. Lightly grease a 13x9 inch baking dish.
  8. Layer the bottom of the dish with 6 corn tortillas, tearing them as needed to fit.
  9. Spread half of the beef mixture evenly over the tortillas.
  10. Sprinkle with 1/2 cup shredded cheddar cheese.
  11. Layer with another 6 corn tortillas.
  12. Spread 1 1/2 cups of BBQ baked beans evenly over the tortillas.
  13. Dollop 1/2 cup sour cream over the beans.
  14. Sprinkle with 1/4 cup chopped green onions and 1/4 cup sliced black olives.
  15. Top with the remaining 6 corn tortillas.
  16. Spread the remaining beef mixture over the tortillas.
  17. Sprinkle with the remaining 1/2 cup of cheddar cheese.
  18. Bake for 25-30 minutes, or until heated through and the cheese is melted and bubbly.
  19. Let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

7g

Fat

83g

Carbs

6g

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