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How to Make Funny Freckle Face Pancakes
- Prepare your favorite pancake batter (see Bisquick variation below).
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Once bubbles start to form on the surface of the pancakes (about 2 minutes), flip and cook for another minute, or until golden brown.
- While the pancakes are cooking, prepare your toppings: chocolate chips for eyes, strawberries for mouths, blueberries for freckles, whipped cream for hair etc.
- Once cooked, transfer the pancakes to a plate.
- Get creative! Arrange your toppings to create funny faces on each pancake. Use chocolate chips for eyes, sliced strawberries for mouths, blueberries for freckles, and whipped cream for hair.
- Serve immediately and enjoy the smiles!
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
30g
Fat
21g
Carbs
14g