Garden Bagel Sandwiches Recipe

These refreshing Garden Bagel Sandwiches are the perfect post-gardening treat! Quick, easy, and customizable to everyone's taste, they're a guaranteed crowd-pleaser. This recipe features creamy hummus, juicy turkey, crisp cucumber, and ripe avocado for a delicious and satisfying meal. Even picky eaters will love this customizable sandwich! Perfect for a light lunch or a casual dinner.

Prep Time 10 mins
Cook Time 15 mins
Calories 462 kcal
Protein 42g
Rating 5.0 (1 Reviews)
Garden Bagel Sandwiches 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garden Bagel Sandwiches

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How to Make Garden Bagel Sandwiches

  1. Toast your bagel halves to your desired level of crispness.
  2. Spread 2 tablespoons of hummus evenly on one bagel half.
  3. Layer 3-4 slices of turkey breast on top of the hummus.
  4. Arrange 1/4 cup of thinly sliced cucumber on the turkey.
  5. Choose your avocado option: Either layer 1/4 of a sliced avocado on the cucumber, or mash 1/4 of an avocado and spread it on the other bagel half.
  6. Sprinkle 1/4 cup of sprouts over the avocado (or mashed avocado).
  7. Top with the other bagel half.
  8. Enjoy immediately! Optional: Serve with a side of honey mustard for dipping.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

12g

Fat

7g

Carbs

22g