Garlic Cheese Noodles Recipe

Creamy, dreamy Garlic Cheese Noodles ready in under 20 minutes! This easy recipe features perfectly cooked noodles tossed in a rich garlic cheese sauce. A quick weeknight meal the whole family will love!

Prep Time 5 mins
Cook Time 14 mins
Calories 236.6 kcal
Protein 24g
Rating 2.8 (4 Reviews)
Garlic Cheese Noodles 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Garlic Cheese Noodles

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How to Make Garlic Cheese Noodles

  1. Mince 2 cloves of garlic.
  2. In a medium saucepan, heat 1 tablespoon of butter over medium heat. Add the minced garlic and cook for 1 minute, or until fragrant. Be careful not to burn the garlic.
  3. Pour in 1 cup of milk and bring to a simmer.
  4. Reduce heat to low. Add 1 cup of shredded cheddar cheese (or your favorite cheese!), stirring constantly until melted and smooth.
  5. Stir in 1 tablespoon of butter until melted and the sauce is creamy.
  6. Add 8 ounces of cooked noodles (any type you like!) to the sauce and toss to coat evenly.
  7. Serve immediately and enjoy your delicious Garlic Cheese Noodles!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

0g

Fat

59g

Carbs

1g