Gee Whiz Spread Recipe

This unbelievably versatile, dairy-free cheddar cheese spread is ready in just 15 minutes! Elevate your crackers, sandwiches, burgers, soups, and sauces with its creamy, cheesy goodness. A revolutionary recipe adapted from Jo Stepaniak's "Ultimate Uncheese Cookbook," this whole-food spread is the perfect shortcut to cheesy deliciousness without the dairy!

Prep Time 10 mins
Cook Time 15 mins
Calories 436.7 kcal
Protein 54g
Rating Be the first
Gee Whiz Spread 66

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Gee Whiz Spread

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How to Make Gee Whiz Spread

  1. Combine all ingredients in a food processor.
  2. Process until completely smooth and creamy, scraping down the sides as needed.
  3. Taste and adjust seasonings as desired. Add more salt, nutritional yeast, or lemon juice to suit your preferences.
  4. Transfer to a bowl or airtight container and refrigerate for at least 30 minutes to allow flavors to meld. This step is optional but recommended.
  5. Serve and enjoy on crackers, sandwiches, burgers, or as a creamy addition to your favorite soups and sauces!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

5g

Fat

6g

Carbs

22g

Frequently Asked Questions

How long does it take to make Gee Whiz Spread?

Gee Whiz Spread takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Gee Whiz Spread?

Gee Whiz Spread has approximately 436.7 calories per serving, with about 54 g protein, 22 g carbohydrates and 13 g fat.

What ingredients do I need for Gee Whiz Spread?

The key ingredients for Gee Whiz Spread are White Beans, Roasted Red Peppers, Nutritional Yeast Flakes, Fresh Lemon Juice, Tahini, Prepared Yellow Mustard. See the full list with measurements above.

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