Ingredients for Ginger Grilled Pears
- 2 ripe but firm pears
- Honey
- Ground Ginger
- Lemon Juice
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How to Make Ginger Grilled Pears
- Preheat grill to medium heat.
- Peel, core, and halve 2 ripe but firm pears.
- In a small bowl, whisk together 2 tablespoons of olive oil, 1 tablespoon of grated fresh ginger, 1 tablespoon of honey, and a pinch of ground cinnamon.
- Brush the pear halves generously with the ginger glaze.
- Place pears cut-side down on the preheated grill.
- Grill for 3-4 minutes per side, or until grill marks appear and pears are tender.
- Remove from grill and serve immediately. Optional: Garnish with a sprinkle of chopped fresh ginger and a drizzle of extra honey.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
118g
Fat
0g
Carbs
12g