Gourmet Sweet Potato Gratin With Chiles And Cream Casserole Recipe

This decadent sweet potato gratin, featuring creamy chiles and a touch of spice, is a show-stopping side dish perfect for holiday gatherings, cocktail parties, or any special occasion! Elevate your next dinner party with this irresistible recipe, originally from Zanne Zakroff of Gourmet Magazine. While the full recipe is luxuriously rich, you can easily lighten it by reducing the cream for a slightly lighter version.

Prep Time 30 mins
Cook Time 75 mins
Calories 677.1 kcal
Protein 10g
Rating Be the first
Gourmet Sweet Potato Gratin With Chiles And Cream Casserole 45

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Gourmet Sweet Potato Gratin With Chiles And Cream Casserole

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How to Make Gourmet Sweet Potato Gratin With Chiles And Cream Casserole

  1. Preheat oven to 350°F (175°C).
  2. Generously butter a shallow 4-quart casserole dish and set aside.
  3. In a blender or food processor, combine 1 cup of roasted chiles (canned or homemade) and 2 cups heavy cream. Blend until completely smooth.
  4. Peel and thinly slice 3 pounds of sweet potatoes.
  5. Arrange a layer of sweet potato slices in the prepared casserole dish.
  6. Pour a portion of the chile cream mixture over the sweet potatoes, season with salt and freshly ground black pepper to taste.
  7. Repeat layers of sweet potatoes and chile cream, ending with a layer of cream.
  8. Bake for 60-75 minutes, or until the sweet potatoes are tender and the top is lightly browned and bubbling. If the top browns too quickly, tent loosely with foil.
  9. Let stand for 10 minutes before serving hot or at room temperature.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

25g

Fat

185g

Carbs

11g

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Frequently Asked Questions

How long does it take to make Gourmet Sweet Potato Gratin With Chiles And Cream Casserole?

Gourmet Sweet Potato Gratin With Chiles And Cream Casserole takes about 105 minutes from start to finish — roughly 30 minutes to prepare and 75 minutes to cook.

How many calories are in Gourmet Sweet Potato Gratin With Chiles And Cream Casserole?

Gourmet Sweet Potato Gratin With Chiles And Cream Casserole has approximately 677.1 calories per serving, with about 10 g protein, 11 g carbohydrates and 91 g fat.

What ingredients do I need for Gourmet Sweet Potato Gratin With Chiles And Cream Casserole?

The key ingredients for Gourmet Sweet Potato Gratin With Chiles And Cream Casserole are Unsalted Butter, Chipotle Chiles In Adobo, Heavy Cream, Sweet Potatoes, Salt, Fresh Ground White Pepper. See the full list with measurements above.

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