Ingredients for Grandmas Chocolate Oatmeal Cookies
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How to Make Grandmas Chocolate Oatmeal Cookies
- In a medium saucepan, combine 1 cup granulated sugar, ½ cup unsweetened cocoa powder, ½ cup milk, and ½ cup (1 stick) unsalted butter.
- Stir constantly over medium heat and bring to a rolling boil for exactly 3 minutes.
- Remove from heat and immediately stir in 3 cups of rolled oats.
- If the mixture seems too thin, add ¼ cup of oats at a time until desired consistency is reached.
- Drop rounded tablespoons of cookie dough onto wax paper-lined baking sheets.
- Allow cookies to cool and harden completely before serving. Enjoy warm with milk!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
61g
Fat
12g
Carbs
7g