Grilled Angel Food Cake With Fresh Fruit Salsa Recipe

Elevate your dessert game with this surprisingly simple and stunning Grilled Angel Food Cake! Imagine the delicate texture of angel food cake, lightly kissed by the grill, then topped with a vibrant, refreshing fruit salsa. Perfect for impressing dinner guests or enjoying a special treat, this recipe is as easy as it is delicious. Prepare the fruit salsa ahead of time and keep it chilled – it's the perfect make-ahead element for effortless entertaining. Get ready for a wow-worthy dessert that's both light and satisfying!

Prep Time 15 mins
Cook Time 17 mins
Calories 243.8 kcal
Protein 10g
Rating 3.8 (4 Reviews)
Grilled Angel Food Cake With Fresh Fruit Salsa 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grilled Angel Food Cake With Fresh Fruit Salsa

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How to Make Grilled Angel Food Cake With Fresh Fruit Salsa

  1. Preheat grill to medium-low heat.
  2. Cut angel food cake into 1-inch thick slices.
  3. Lightly brush both sides of each cake slice with melted butter.
  4. Grill the cake slices for 2-3 minutes per side, or until lightly golden brown and slightly softened.
  5. While the cake is grilling, prepare the fruit salsa: Combine all fruits in a bowl. Add lime juice, sugar, and mint; gently toss to combine.
  6. Top each grilled angel food cake slice with a generous spoonful of fruit salsa.
  7. Serve immediately with a scoop of your favorite sherbet or sorbet.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

132g

Fat

0g

Carbs

18g

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