Guacamole Quesadillas Recipe

Transform your movie night with these easy, cheesy, and incredibly delicious Guacamole Quesadillas! This recipe is quick, adaptable, and perfect for a fun weeknight meal. Simply mix up a vibrant guacamole, layer it between tortillas with plenty of cheese, and crisp them to perfection in a skillet. Serve with your favorite salsa, sour cream, and a side salad or rice for a complete and satisfying dinner. Get ready for flavor explosions!

Prep Time 10 mins
Cook Time 20 mins
Calories 646.1 kcal
Protein 49g
Rating 4.5 (2 Reviews)
Guacamole Quesadillas 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Guacamole Quesadillas

  1. In a medium bowl, mash avocados with a fork. Stir in lime juice, red onion, cilantro, salt, pepper, and cumin until well combined.
  2. Spread the guacamole mixture evenly onto 5 tortillas.
  3. Sprinkle each tortilla generously with shredded cheese.
  4. Top each with a remaining tortilla.
  5. Heat a large skillet over medium heat. Add one quesadilla to the skillet and cook for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey. Repeat with the remaining quesadillas.
  6. Carefully cut each quesadilla into triangles using a pizza cutter.
  7. Serve immediately with your favorite salsa and sour cream. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

42 g

Sugar

21g

Fat

35g

Carbs

31g