Ingredients for Guava Apricot Nana Smoothie
- Banana
- Fresh Apricots
- Light Coconut Milk
- 1 cup chopped ripe apricots
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Guava Apricot Nana Smoothie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Guava Apricot Nana Smoothie
- Combine 1 cup chopped ripe apricots and 2 ripe bananas in a freezer-safe container. Freeze overnight.
- Add the frozen fruit to a blender along with 3/4 cup guava nectar, 1/2 cup coconut milk (optional), and 1/4 cup ice (optional, for extra thickness).
- Blend on high speed until smooth. If the blender struggles, stop briefly to scrape down the sides and chop any large pieces of fruit with a knife.
- Taste and adjust sweetness if needed. A splash of lime juice can add a refreshing zing.
- Pour into a glass. Garnish with a fresh apricot slice or a sprig of mint (optional).
- Sip slowly and enjoy your tropical getaway!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
108g
Fat
0g
Carbs
12g