Hash Browns Dinner Recipe

Satisfy your hungry crew with this incredibly easy and delicious Hash Browns Dinner! Crispy hash browns, savory beef, sweet corn, and zesty salsa combine in a cheesy, baked delight. Ready in just 45 minutes, it's the perfect weeknight solution for a satisfying and flavorful meal the whole family will love.

Prep Time 15 mins
Cook Time 45 mins
Calories 426.5 kcal
Protein 58g
Rating 3.1 (7 Reviews)
Hash Browns Dinner 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hash Browns Dinner

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How to Make Hash Browns Dinner

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, combine 2 lbs frozen hash browns, 1 cup shredded cheddar cheese, and 1/2 teaspoon salt.
  3. Spread the hash brown mixture evenly in a greased 9x13 inch baking dish.
  4. Layer 1.5 lbs cooked ground beef evenly over the hash browns.
  5. Sprinkle 1 cup frozen corn over the beef.
  6. Top with 1/2 cup chopped green onions and 1 cup salsa.
  7. Sprinkle the remaining 1 cup shredded cheddar cheese over the salsa.
  8. Bake for 30-35 minutes, or until golden brown and heated through.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

13g

Fat

53g

Carbs

8g