Hawaiian Barbecue Sauce Recipe

Fire up the grill and get ready for flavor explosion! This Hawaiian Barbecue Sauce is the perfect blend of sweet and savory, adding a tropical twist to your favorite grilled meats. Amazing on pork kabobs, chicken, or even lamb, this easy 5-minute recipe will become your new go-to grilling sauce.

Prep Time 5 mins
Cook Time 5 mins
Calories 693.1 kcal
Protein 11g
Rating 5.0 (3 Reviews)
Hawaiian Barbecue Sauce 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hawaiian Barbecue Sauce

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How to Make Hawaiian Barbecue Sauce

  1. In a medium saucepan, combine the soy sauce, brown sugar, pineapple juice, ketchup, rice vinegar, and ginger.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Reduce heat to low and let simmer for 3-5 minutes, or until slightly thickened, stirring frequently to prevent burning.
  4. Remove from heat and stir in the sesame oil.
  5. Let cool slightly before using to baste your favorite grilled meats. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

112 g

Sugar

137g

Fat

35g

Carbs

16g