Herbed Pizza Bread Recipe

Elevate your pizza night with this incredibly easy and flavorful Herbed Pizza Bread! This recipe takes only minutes to prepare and results in a golden-brown, aromatic bread perfect for dipping or as a side. Garlic, herbs, and parmesan cheese create a delicious topping that complements any pizza or pasta dish.

Prep Time 5 mins
Cook Time 18 mins
Calories 1879.3 kcal
Protein 15g
Rating 5.0 (1 Reviews)
Herbed Pizza Bread 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Herbed Pizza Bread

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How to Make Herbed Pizza Bread

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, combine 1/4 cup (57g) melted butter, 2 tablespoons olive oil, 1 cup (60g) breadcrumbs, 2 tablespoons chopped fresh parsley, 1 tablespoon chopped fresh chives, 1 tablespoon chopped fresh basil, 1 clove minced garlic, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Mix until well blended.
  3. Spread 3-4 tablespoons of the herb mixture evenly over your favorite pizza crust.
  4. Bake for 8-10 minutes, or until the crust is golden brown and the topping is fragrant.
  5. Sprinkle with 1/4 cup (20g) freshly grated Parmesan cheese (optional).
  6. Let cool slightly before serving. Makes about 1 cup of spread.

Nutrition Information (Approximate per serving)

Sodium

78 g

Sugar

11g

Fat

477g

Carbs

11g

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