Hill's Russian Tea Mix Recipe

This invigorating Russian tea mix is a staple in Hill country homes, perfect for a cozy afternoon or a refreshing summer drink – enjoy it hot or iced! Easy to make and endlessly customizable, this recipe is your new go-to for a flavorful and aromatic beverage. Discover the simple joy of this classic mountain blend.

Prep Time 5 mins
Cook Time 5 mins
Calories 372.8 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Hill's Russian Tea Mix

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hill's Russian Tea Mix

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How to Make Hill's Russian Tea Mix

  1. In a medium bowl, combine 1 cup of black tea leaves, 1/2 cup orange peel (finely zested), 1/4 cup dried hibiscus flowers, 2 tablespoons dried lemon balm, 1 tablespoon ground cloves, and 1 tablespoon ground cinnamon.
  2. Stir well to ensure even distribution of ingredients.
  3. Transfer the mixture to an airtight container. Store in a cool, dry place.
  4. To prepare tea, add 1-2 teaspoons of the mix per cup of hot water. Steep for 5-7 minutes.
  5. For iced tea, use double the amount of mix and steep in cold water for at least 30 minutes, or overnight in the refrigerator for a stronger flavor.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

361g

Fat

0g

Carbs

31g