Ingredients for Honey Ambrosia
- 2 oranges
- Banana
- 1/4 cup fresh orange juice
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Flaked Coconut
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Honey Ambrosia? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Honey Ambrosia
- Peel and slice 2 oranges into half-moons. Slice 2 ripe bananas into 1/2-inch thick rounds.
- In a small bowl, whisk together 1/4 cup fresh orange juice, 2 tablespoons honey, and 1 tablespoon lemon juice.
- Gently combine the orange and banana slices in a medium bowl.
- Pour the honey-orange mixture evenly over the fruit.
- Sprinkle generously with 1/4 cup shredded sweetened coconut.
- Refrigerate for at least 15 minutes to allow flavors to meld before serving for an even more delightful experience.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
152g
Fat
6g
Carbs
15g