Honey Ambrosia Recipe

Escape to paradise with this vibrant Honey Ambrosia recipe! A quick and easy dessert featuring the sweet harmony of honey, juicy oranges, creamy coconut, and ripe bananas. This tropical treat is perfect for a light breakfast, refreshing snack, or delightful ending to any meal. Get ready to tantalize your taste buds!

Prep Time 10 mins
Cook Time 15 mins
Calories 190 kcal
Protein 4g
Rating 4.6 (5 Reviews)
Honey Ambrosia 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Ambrosia

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How to Make Honey Ambrosia

  1. Peel and slice 2 oranges into half-moons. Slice 2 ripe bananas into 1/2-inch thick rounds.
  2. In a small bowl, whisk together 1/4 cup fresh orange juice, 2 tablespoons honey, and 1 tablespoon lemon juice.
  3. Gently combine the orange and banana slices in a medium bowl.
  4. Pour the honey-orange mixture evenly over the fruit.
  5. Sprinkle generously with 1/4 cup shredded sweetened coconut.
  6. Refrigerate for at least 15 minutes to allow flavors to meld before serving for an even more delightful experience.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

152g

Fat

6g

Carbs

15g