Honey Graham Bars No Bake Recipe

Craving a Baby Ruth bar? These No-Bake Honey Graham Bars are the perfect sweet treat, ready in minutes! We're using honey graham cereal for a unique twist, but substituting cornflakes delivers that classic Baby Ruth flavor. This easy recipe is irresistibly delicious and perfect for satisfying any chocolate and peanut butter craving.

Prep Time 15 mins
Cook Time 15 mins
Calories 266.2 kcal
Protein 11g
Rating 5.0 (1 Reviews)
Honey Graham Bars No Bake 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Graham Bars No Bake

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How to Make Honey Graham Bars No Bake

  1. In a large, heavy saucepan over medium heat, combine 1 cup peanut butter, ½ cup light corn syrup, ½ cup packed brown sugar, and ¼ cup granulated white sugar.
  2. Cook, stirring constantly, until the mixture is smooth and well combined. Remove from heat and stir in 1 teaspoon vanilla extract.
  3. Quickly stir in 4 cups honey graham cereal (or cornflakes for a Baby Ruth-like taste), 1 cup semi-sweet chocolate chips, and ½ cup salted peanuts.
  4. Mix until all ingredients are thoroughly combined and the cereal is evenly coated.
  5. Press the mixture firmly into a greased 13 x 9 inch baking dish using your hands or the bottom of a greased measuring cup.
  6. Refrigerate for at least 2 hours, or until completely set and firm. Slice into bars and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

82g

Fat

18g

Carbs

11g

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