Honey Pecan Triangles Recipe

Name: Honey Pecan Triangles
Prep time: 20 min
Cook time: 65 min
Total time: 85 min
Yield: Serves 1 or more
Ingredients: 1 cup (2 sticks) unsalted butter, melted; 1 ½ cups packed light brown sugar; Egg Yolk; All Purpose Flour; ½ cup honey; Whipping Cream; 2 cups pecan halves

These irresistible honey pecan triangles capture all the warmth and deliciousness of pecan pie in an easy-to-serve bar format. Perfect for holiday gatherings or any occasion, these sweet treats are a crowd-pleaser you'll want to make year after year! Get ready for a flavor explosion of buttery pecans, rich honey, and a flaky crust – the perfect combination of sweet and crunchy.

Prep Time 20 mins

Cook Time 65 mins

Calories 153.2 kcal

Protein 2g

Rating 5.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Pecan Triangles

1 cup (2 sticks) unsalted butter, melted
1 ½ cups packed light brown sugar
Egg Yolk
All Purpose Flour
½ cup honey
Whipping Cream
2 cups pecan halves

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How to Make Honey Pecan Triangles

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, combine the melted butter, brown sugar, honey, and eggs. Mix well.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the pecans.
Pour batter into the prepared pan and spread evenly.
Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
Let cool completely in the pan before cutting into triangles. Enjoy!