Honey Slaw From Harold Cohen's Ultimate Burger Recipe

Harold Cohen's award-winning Honey Slaw, a key component of his Ultimate Burger recipe that won the Food Network's Ultimate Recipe Showdown! This incredibly quick and easy slaw recipe adds the perfect sweet and tangy crunch to any burger. Get ready to elevate your burger game!

Prep Time 5 mins
Cook Time 5 mins
Calories 50.1 kcal
Protein 0g
Rating 4.8 (5 Reviews)
Honey Slaw From Harold Cohen's Ultimate Burger 38

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Honey Slaw From Harold Cohen's Ultimate Burger

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How to Make Honey Slaw From Harold Cohen's Ultimate Burger

  1. In a medium bowl, whisk together the mayonnaise, honey, apple cider vinegar, and Dijon mustard until well combined.
  2. Add the shredded cabbage, shredded carrots, and red onion. Gently toss to ensure all the vegetables are evenly coated with the dressing.
  3. Season generously with salt and freshly ground black pepper.
  4. Taste and adjust seasoning as needed. Add more honey for extra sweetness or apple cider vinegar for more tang.
  5. Let the slaw sit for at least 5 minutes to allow the flavors to meld before serving. This step helps the cabbage soften slightly and absorb the delicious dressing.
  6. Serve immediately on your favorite burger or enjoy as a side dish!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

21g

Fat

1g

Carbs

2g