Ingredients for Horseradish Salsa Verde
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How to Make Horseradish Salsa Verde
- Whisk the first 9 ingredients and 1 tsp salt in a medium bowl to blend
- Season to taste with more salt, if desired
- Add pepper to taste
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
1g
Fat
76g
Carbs
3g