Hot Cherry Sauce Recipe

Indulge in this irresistible Hot Cherry Sauce, a deliciously updated version of a vintage Peter Russell Clarke recipe! Bursting with juicy cherries and a hint of warming vodka, this easy 20-minute recipe is the perfect complement to ice cream or your favorite dessert. Get ready for a taste of nostalgia with a modern twist!

Prep Time 5 mins
Cook Time 20 mins
Calories 196 kcal
Protein 2g
Rating Be the first
Hot Cherry Sauce 67

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Hot Cherry Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Hot Cherry Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Hot Cherry Sauce

  1. Combine 1 (15-ounce) can undrained pitted cherries, 1/2 cup granulated sugar, and the zest of 1/2 orange in a small saucepan.
  2. Stir over medium heat until the mixture comes to a rolling boil.
  3. In a small bowl, whisk together 1 tablespoon cornstarch and 2 tablespoons of the cherry juice until smooth.
  4. Pour the cornstarch mixture into the cherry mixture, stirring constantly.
  5. Continue stirring over medium heat until the sauce boils and thickens to your desired consistency (about 1-2 minutes).
  6. Remove from heat and stir in 1 tablespoon vodka (optional).
  7. Serve warm over your favorite ice cream or dessert. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

160g

Fat

0g

Carbs

15g

Frequently Asked Questions

How long does it take to make Hot Cherry Sauce?

Hot Cherry Sauce takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Hot Cherry Sauce?

Hot Cherry Sauce has approximately 196 calories per serving, with about 2 g protein, 15 g carbohydrates and 0 g fat.

What ingredients do I need for Hot Cherry Sauce?

The key ingredients for Hot Cherry Sauce are Black Cherries, Sugar, Orange Rind, Cornflour, Orange, Vodka. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review