Huey's French Toast Ice Cream Sandwiches Recipe

Indulge in a deliciously decadent twist on a classic! These Huey's French Toast Ice Cream Sandwiches are incredibly customizable. Experiment with your favorite nuts (pecans, walnuts, almonds – the choice is yours!), and pair them with your preferred ice cream flavor – a classic match or a fun mix-and-match adventure! Dark, milk, or white chocolate (or even chocolate chips!) adds an extra layer of richness. For a lighter touch, try using white bread and adding thinly sliced strawberries. This recipe offers a fun, flexible approach to dessert or a satisfying snack. Prep time is minimal, and the freezing time (1-2 hours) is well worth the wait!

Prep Time 15 mins
Cook Time 15 mins
Calories 122.8 kcal
Protein 13g
Rating Be the first
Huey's French Toast Ice Cream Sandwiches 68

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Huey's French Toast Ice Cream Sandwiches

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How to Make Huey's French Toast Ice Cream Sandwiches

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the eggs, milk, vanilla extract, and brown sugar.
  3. Add in your choice of chopped nuts (1/2 cup)
  4. If using chocolate, chop 2 ounces of chocolate and add it to the egg mixture.
  5. Dip each slice of bread into the egg mixture, ensuring both sides are fully coated.
  6. Place the soaked bread slices on a baking sheet lined with parchment paper.
  7. Bake for 5-7 minutes per side, or until golden brown and crispy.
  8. Let the French toast cool completely.
  9. Spread your favorite ice cream (about 1/4 cup) evenly onto one slice of French toast.
  10. Top with another slice of French toast to create a sandwich.
  11. Wrap each sandwich in parchment paper and place them in the freezer for at least 1-2 hours to allow the ice cream to firm up.
  12. Serve immediately for a delightful frozen treat!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

2g

Fat

9g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Desserts Lunch Snacks Eggs Dairy Fruit Australian Easy Dinner Party Kid Friendly Vegetarian Frozen Desserts Chocolate Eggs Freezer Stove Top Dietary Comfort Food Berries Strawberries Taste Mood Sweet Equipment

Frequently Asked Questions

How long does it take to make Huey's French Toast Ice Cream Sandwiches?

Huey's French Toast Ice Cream Sandwiches takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in Huey's French Toast Ice Cream Sandwiches?

Huey's French Toast Ice Cream Sandwiches has approximately 122.8 calories per serving, with about 13 g protein, 0 g carbohydrates and 15 g fat.

What ingredients do I need for Huey's French Toast Ice Cream Sandwiches?

The key ingredients for Huey's French Toast Ice Cream Sandwiches are Eggs, Vanilla Extract, Ground Cinnamon, Olive Oil Flavored Cooking Spray, Olive Oil, Butter. See the full list with measurements above.

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