Ingredients for Jaffa
- 1.5 oz Kahlúa coffee liqueur
- 1 oz Whiskey (Bourbon or Irish recommended)
- 0.75 oz Grand Marnier
- 0.5 oz Fresh orange juice
- Heavy Cream
- Chocolate
- Fresh orange zest, to garnish
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How to Make Jaffa
- Fill a cocktail shaker halfway with ice.
- Add 1.5 oz Kahlúa coffee liqueur, 1 oz whiskey (bourbon or Irish whiskey recommended), 0.75 oz Grand Marnier, 0.5 oz fresh orange juice, and 2 oz heavy cream to the shaker.
- Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
- Strain into a chilled cocktail glass.
- Garnish with a generous dusting of grated dark chocolate and a twist of fresh orange zest.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
28g
Fat
17g
Carbs
2g