Ingredients for Kate's Dessert Coffee
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How to Make Kate's Dessert Coffee
- Heat 6 ounces of water in a microwave-safe mug on high for 1 minute, or until steaming hot.
- Add 1 teaspoon of instant coffee granules, 1/4 teaspoon ground cinnamon, 1 tablespoon Nesquik chocolate milk mix, and 1 teaspoon of sugar (or to taste).
- Stir thoroughly until the coffee, cinnamon, and chocolate mix are fully dissolved.
- Add 2 ounces of milk (dairy or non-dairy) and stir again to combine.
- Microwave for another 15-20 seconds if desired, to achieve your preferred temperature. Enjoy with your favorite dessert!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
62g
Fat
3g
Carbs
5g