Julie's Instant Breakfast Recipe

Satisfy your chocolate cravings with this quick and delicious 5-minute breakfast! This creamy, chocolatey banana blend is the perfect way to start your day, even if you indulged in a little something sweet the night before. A healthy and tasty way to curb those chocolate desires!

Prep Time 3 mins
Cook Time 5 mins
Calories 396.5 kcal
Protein 25g
Rating 5.0 (1 Reviews)
Julie's Instant Breakfast 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Julie's Instant Breakfast

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How to Make Julie's Instant Breakfast

  1. Slice one ripe banana into chunks.
  2. Combine the sliced banana, 1 tablespoon cocoa powder, 1/2 cup milk (dairy or non-dairy), 1/4 cup rolled oats, 1 teaspoon honey (or maple syrup), and a pinch of salt in a blender.
  3. Blend until completely smooth and creamy. Add a splash more milk if needed to reach desired consistency.
  4. Pour into a glass and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

130g

Fat

30g

Carbs

17g