Ingredients for Kim's Tuna Salad
- Albacore Tuna
- 1/2 cup chopped celery
- 1/4 cup finely chopped red onion
- Carrot
- Mrs. Dash Seasoning Mix
- 1/2 cup mayonnaise
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How to Make Kim's Tuna Salad
- In a medium bowl, combine the mayonnaise, celery, red onion, and lemon juice. Mix well.
- Gently fold in the drained tuna, ensuring not to overmix and break up the tuna flakes.
- Season generously with salt and pepper to taste.
- Add the dill and mix gently.
- Taste and adjust seasoning as needed.
- Serve immediately on your favorite bread, crackers (Triscuits recommended!), or as a salad topping. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
7g
Fat
5g
Carbs
2g