Ingredients for Las Brisas Punch
- Rum
- 1 (12-ounce) can orange juice
- Pineapple Juice
- 1/4 cup grenadine
- Oranges
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How to Make Las Brisas Punch
- In a large pitcher, combine 1 cup of white rum, 1 cup of tequila, 1 (12-ounce) can of frozen lemonade concentrate, thawed, 1 (12-ounce) can of orange juice, 1 liter of ginger ale, 1/2 cup of lime juice, and 1/4 cup of grenadine.
- Gently stir until well combined.
- Fill glasses with ice.
- Pour punch over ice.
- Garnish each glass with a slice of orange or pineapple.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
58g
Fat
0g
Carbs
6g