Ingredients for Low Carb Shake
- Heavy Cream
- Water
- Cottage Cheese
- Egg Substitute
- Vanilla Extract
- Splenda Sugar Substitute
- Equal Sugar Substitute
- Ice
- Ice Cubes
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How to Make Low Carb Shake
- Combine all ingredients in a blender.
- Blend until completely smooth and creamy, adding more ice if needed to reach desired consistency.
- Pour into a glass and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
3g
Fat
78g
Carbs
1g