Ingredients for Magic Squares
- 1 1/2 cups Graham Cracker Crumbs
- 1 (14 ounce) can Sweetened Condensed Milk
- 1 cup Semi-Sweet Chocolate Chips
- 1/2 cup Unsweetened Flaked Coconut
- 1/2 cup chopped Walnuts
- 1/2 cup (1 stick) Margarine
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How to Make Magic Squares
- Preheat oven to 350°F (175°C).
- Melt 1/2 cup (1 stick) of margarine in the microwave for about 5-10 seconds, or until melted.
- In a 9x13 inch rectangular baking pan, combine 1 ½ cups graham cracker crumbs and the melted margarine. Press the mixture firmly and evenly into the bottom of the pan.
- Pour one 14-ounce can of sweetened condensed milk evenly over the graham cracker crust.
- Sprinkle 1 cup semi-sweet chocolate chips evenly over the condensed milk.
- Next, sprinkle ½ cup shredded sweetened coconut evenly over the chocolate chips.
- Finally, sprinkle ½ cup chopped walnuts evenly over the coconut.
- Bake for 15-20 minutes, or until the edges are lightly golden brown.
- Remove from oven and let cool completely on a wire rack for at least 45 minutes before cutting into squares.
- Refrigerate for at least 2 hours for best results before serving.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
66g
Fat
51g
Carbs
7g