Magic Squares Recipe

Indulge in this incredibly easy and decadent Magic Squares dessert! This recipe, inspired by a classic carnation sweetened condensed milk can recipe, is loaded with chocolate chips, coconut, and walnuts. A delightful no-bake treat perfect for any occasion. Get ready for a chocolatey, crunchy, and creamy explosion of flavor!

Prep Time 15 mins
Cook Time 25 mins
Calories 278.8 kcal
Protein 7g
Rating 4.6 (5 Reviews)
Magic Squares 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Magic Squares

  • 1 1/2 cups Graham Cracker Crumbs
  • 1 (14 ounce) can Sweetened Condensed Milk
  • 1 cup Semi-Sweet Chocolate Chips
  • 1/2 cup Unsweetened Flaked Coconut
  • 1/2 cup chopped Walnuts
  • 1/2 cup (1 stick) Margarine

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How to Make Magic Squares

  1. Preheat oven to 350°F (175°C).
  2. Melt 1/2 cup (1 stick) of margarine in the microwave for about 5-10 seconds, or until melted.
  3. In a 9x13 inch rectangular baking pan, combine 1 ½ cups graham cracker crumbs and the melted margarine. Press the mixture firmly and evenly into the bottom of the pan.
  4. Pour one 14-ounce can of sweetened condensed milk evenly over the graham cracker crust.
  5. Sprinkle 1 cup semi-sweet chocolate chips evenly over the condensed milk.
  6. Next, sprinkle ½ cup shredded sweetened coconut evenly over the chocolate chips.
  7. Finally, sprinkle ½ cup chopped walnuts evenly over the coconut.
  8. Bake for 15-20 minutes, or until the edges are lightly golden brown.
  9. Remove from oven and let cool completely on a wire rack for at least 45 minutes before cutting into squares.
  10. Refrigerate for at least 2 hours for best results before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

66g

Fat

51g

Carbs

7g

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