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Maple Syrup Bars Recipe

These heavenly maple syrup bars are a guaranteed crowd-pleaser! Inspired by a blue-ribbon contender at the county fair, these gooey, delicious treats are easy to make and even easier to devour. Imagine the warm, comforting aroma of maple filling your kitchen – pure bliss! Top with a luscious glaze (recipe #102854 recommended) for an extra touch of decadence. Get ready to impress your family and friends with these irresistible bars!

Prep Time 15 mins
Cook Time 35 mins
Calories 220.9 kcal
Protein 8g
Rating 4.0 (1 Reviews)
Maple Syrup Bars 41

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Maple Syrup Bars

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour an 8x8-inch baking pan.
  3. In a large bowl, thoroughly combine all ingredients until well blended.
  4. Spread the batter evenly into the prepared pan.
  5. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the bars cool completely in the pan before cutting into squares.
  7. Once cooled, frost with your favorite glaze (recipe #102854 suggested) for an extra delicious treat!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

51g

Fat

12g

Carbs

8g

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Breakfast & Brunch Sweets & Sides Desserts Ground Beef Recipes Salmon Recipes Shrimp Recipes Cod Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

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60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American For Large Groups Desserts American Easy Kid Friendly Cookies And Brownies Bar Cookies Dietary Midwestern Inexpensive Brunch Taste Mood Sweet Number Of Servings