Margaret's Barbecue Sauce Recipe

Elevate your barbecue game with Margaret's Sizzling BBQ Sauce! This unbelievably flavorful recipe will leave all other sauces in the dust. Get ready for a taste explosion that'll have you licking your fingers and craving more. Perfect for ribs, chicken, brisket, or anything that needs a smoky, sweet, and tangy kick!

Prep Time 5 mins
Cook Time 12 mins
Calories 598.1 kcal
Protein 10g
Rating Be the first
Margaret's Barbecue Sauce 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Margaret's Barbecue Sauce

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How to Make Margaret's Barbecue Sauce

  1. In a medium saucepan, whisk together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Reduce heat to low and let simmer for 10 minutes, stirring occasionally, until the sauce has thickened slightly.
  4. Remove from heat and let cool slightly before using. For a smoother sauce, you can use an immersion blender.
  5. Apply generously to your favorite meat during the last 5-10 minutes of cooking.

Nutrition Information (Approximate per serving)

Sodium

111 g

Sugar

490g

Fat

0g

Carbs

48g

Frequently Asked Questions

How long does it take to make Margaret's Barbecue Sauce?

Margaret's Barbecue Sauce takes about 17 minutes from start to finish — roughly 5 minutes to prepare and 12 minutes to cook.

How many calories are in Margaret's Barbecue Sauce?

Margaret's Barbecue Sauce has approximately 598.1 calories per serving, with about 10 g protein, 48 g carbohydrates and 1 g fat.

What ingredients do I need for Margaret's Barbecue Sauce?

The key ingredients for Margaret's Barbecue Sauce are Chili Sauce, Honey, Minced Garlic Cloves, Pineapple Juice, Worcestershire Sauce, Tabasco Sauce. See the full list with measurements above.

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