Ingredients for 2Bleu S Sweet Thai Chili Sauce Super Easy
- Thai Chiles
- Serrano Peppers
- Green Onion
- Rice Vinegar
- Apple Cider Vinegar
- Sesame Oil
- Salt
- Sugar
- Honey
- Garlic Cloves
- Fresh Ginger
- Red Food Coloring
How to Make 2Bleu S Sweet Thai Chili Sauce Super Easy
- Combine all ingredients in a medium saucepan over medium heat.
- Bring the mixture to a simmer, then reduce heat to low.
- Simmer gently for 20-25 minutes, stirring occasionally, until the sauce has thickened to your desired consistency. The longer it simmers, the thicker it will become.
- Remove from heat and let cool completely before transferring to sterilized jars for canning (if desired).
- Store in the refrigerator for up to 2 weeks or in a cool, dark place if canned properly.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
109g
Fat
0g
Carbs
10g