Marsala Marinade Recipe

Transform ordinary poultry, veal, or lamb into extraordinary dishes with this rich and flavorful Marsala marinade. Sweet Marsala wine blends beautifully with savory herbs and garlic, creating a tender and juicy masterpiece. Perfect for grilling, roasting, or pan-searing, this marinade is your secret weapon for unforgettable meals.

Prep Time 5 mins

Cook Time 10 mins

Calories 2454.8 kcal

Protein 3g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Marsala Marinade

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How to Make Marsala Marinade

In a medium bowl, whisk together the Marsala wine, olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper until well combined.
Add the poultry, veal, or lamb to a resealable bag or a shallow dish. Pour the marinade over the meat, ensuring it's fully coated.
Marinate in the refrigerator for at least 30 minutes, or up to 4 hours for maximum flavor. For tougher cuts of meat, marinate overnight.
Remove the meat from the marinade and discard the used marinade. Cook the meat according to your preferred method (grilling, roasting, pan-searing) until cooked through.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

56g

Fat

74g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Lamb Recipes European Italian French Mediterranean American Gluten Free Summer Recipes Fall Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Low Protein Very Low Carbs Condiments Etc Easy Beginner Cook Marinades And Rubs Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Carb Low In Something Number Of Servings 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Marsala Marinade?

Marsala Marinade takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Marsala Marinade?

Marsala Marinade has approximately 2454.8 calories per serving, with about 3 g protein, 16 g carbohydrates and 166 g fat.

What ingredients do I need for Marsala Marinade?

The key ingredients for Marsala Marinade are Marsala Wine, Olive Oil, Fennel Seed, Oregano, Worcestershire Sauce, Ground Pepper. See the full list with measurements above.