Ingredients for Mast O Khiyar Yogurt And Cucumbers
- Plain Yogurt
- 1 large cucumber, peeled, seeded, and finely diced
- Onion
- Of Fresh Mint
- Green Onion
- Fresh Ground Pepper
- Salt
- Fresh Garlic Clove
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How to Make Mast O Khiyar Yogurt And Cucumbers
- In a medium bowl, combine the yogurt, diced cucumbers, mint, dill, minced garlic, lemon juice, salt, and pepper.
- Gently mix all the ingredients until well combined. Be careful not to overmix, as you want to retain some texture.
- Taste and adjust seasoning as needed. You might want to add more salt, lemon juice, or herbs depending on your preference.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
- Serve chilled as a dip with pita bread, alongside rice and kebabs, or as a refreshing side dish. Garnish with chopped walnuts or pistachios, if desired.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
34g
Fat
13g
Carbs
4g
