Forktionary

Mega Mashed Potatoes Recipe

Indulge in the ultimate mashed potato experience! These creamy, dreamy spuds retain their perfect texture even when microwaved, making them the ultimate comfort food. While undeniably rich and decadent (you've been warned!), the unforgettable flavor will have you coming back for more. Prepare for a taste bud explosion!

Prep Time 15 mins
Cook Time 60 mins
Calories 473.1 kcal
Protein 22g
Rating 5.0 (2 Reviews)
Mega Mashed Potatoes 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mega Mashed Potatoes

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How to Make Mega Mashed Potatoes

  1. Peel and chop 2 lbs russet potatoes into 1-inch cubes.
  2. Place potatoes in a large pot and cover with cold water. Add 1 teaspoon salt.
  3. Bring to a boil over high heat, then reduce heat and simmer for 15-20 minutes, or until potatoes are easily pierced with a fork.
  4. Drain potatoes thoroughly.
  5. Return potatoes to the pot. Add 1 cup whole milk, 1/2 cup heavy cream, 1/4 cup unsalted butter, and 1/4 teaspoon freshly ground black pepper.
  6. Mash with a potato masher or electric mixer until smooth and creamy. Add more milk or cream if needed to reach desired consistency.
  7. Stir in 1/4 cup grated Parmesan cheese (optional).
  8. Serve immediately and enjoy! (Responsibly!)

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

12g

Fat

66g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Salads Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Drinks & Cocktails Steak Recipes Salmon Recipes Shrimp Recipes Cod Recipes Tuna Recipes The Americas American Southern Vegetarian

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Side Dishes Potatoes Vegetables American Oven Easy Vegetarian Stove Top Dietary Low Sodium Low Calorie Low In Something Equipment