Forktionary

Microwave Baked Apples W Mincemeat Recipe

Indulge in the warm, comforting aroma of these Microwave Baked Apples with Mincemeat! This quick and easy recipe transforms crisp apples into a delicious hot breakfast or dessert in minutes. Sweet, spiced apples perfectly complement the rich mincemeat filling, creating a delightful treat for any time of day. Get ready to impress your family and friends with this surprisingly simple recipe.

Prep Time 10 mins
Cook Time 25 mins
Calories 332.6 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Microwave Baked Apples W Mincemeat 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Microwave Baked Apples W Mincemeat

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Microwave Baked Apples W Mincemeat? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Microwave Baked Apples W Mincemeat

  1. Preheat your microwave.
  2. Core 4 medium-sized apples (such as Granny Smith or Honeycrisp) using an apple corer or a small sharp knife. Place the cored apples in a microwave-safe dish.
  3. Add 1 tablespoon of butter or margarine to each apple cavity.
  4. Sprinkle 1 teaspoon of brown sugar and 1/4 teaspoon of ground cinnamon into each apple cavity.
  5. Cover the dish with microwave-safe plastic wrap, piercing several small holes to allow steam to escape.
  6. Microwave on high for 10 minutes.
  7. Carefully remove the plastic wrap and baste the apples with the juices from the bottom of the dish using a spoon. Replace the plastic wrap.
  8. Continue microwaving for another 5-7 minutes, or until the apples are tender but not mushy.
  9. Stir in 1/2 cup of mincemeat to the bottom of the dish.
  10. Add 1 tablespoon of mincemeat to the top of each apple. Microwave for 1-2 minutes more, or until the mincemeat is heated through.
  11. Serve warm with a dollop of thick cream or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

243g

Fat

0g

Carbs

28g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Breakfast Desserts Fruit Easy Microwave Beginner Cook Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something Apples Equipment