Ingredients for Microwave Brownie Lava Cake
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How to Make Microwave Brownie Lava Cake
- Combine flour, sugar, cocoa powder, baking powder, and salt in a large bowl. Mix well.
- Add eggs, oil, and vanilla extract to the dry ingredients. Mix until just combined, being careful not to overmix.
- Stir in milk until the batter is smooth.
- Grease individual custard cups or mason jars.
- Divide the batter evenly among the prepared cups, filling each about ¾ full.
- Place a few Dove Dark Chocolate Promise candies in the center of each cup.
- Microwave on high for 1-2 minutes, then reduce to 50% power and microwave for another 10-12 minutes, or until the edges are set and the center is still slightly soft.
- Let the cakes cool for a few minutes before carefully removing them from the cups.
- Serve warm and enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
0g
Fat
24g
Carbs
25g
