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Mimosas Recipe

Start your day in style with these delightful Mimosas! This elegant champagne cocktail, a recipe from Betty C., is perfect for brunch, special breakfasts, or any celebratory occasion. The subtly sweet orange juice blends beautifully with the bubbly champagne for a refreshing and sophisticated drink. Easy to make and guaranteed to impress your guests!

Prep Time 5 mins
Cook Time 10 mins
Calories 228.9 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Mimosas 34

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mimosas

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How to Make Mimosas

  1. In a blender, combine 1/4 cup granulated sugar and 1/2 cup freshly squeezed orange juice.
  2. Blend on medium speed for 15 seconds, or until the mixture is light and frothy.
  3. Pour 1/3 cup of the orange juice mixture into each of four champagne flutes.
  4. Gently top each glass with approximately 1 cup of chilled champagne.
  5. Garnish each mimosa with a thin orange slice or a small orange zest twist.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

72g

Fat

0g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Drinks & Cocktails Salmon Recipes American Vegetarian Gluten Free Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Beverages Fruit Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Citrus Oranges Brunch