Pineapple And Raspberry Cocktail Recipe

Beat the heat with this stunning Pineapple & Raspberry Summer Cocktail! A vibrant blend of sweet raspberries and juicy pineapple, this refreshing drink is perfect for summer parties or a relaxing evening. Easy to make and visually stunning in tall champagne flutes, it's the ultimate summer refreshment.

Prep Time 15 mins
Cook Time 15 mins
Calories 269.8 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Pineapple And Raspberry Cocktail 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pineapple And Raspberry Cocktail

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How to Make Pineapple And Raspberry Cocktail

  1. Combine 1 cup raspberries, 1/2 cup strawberries, and 2 tablespoons icing sugar in a blender or food processor. Blend until smooth.
  2. Strain the mixture through a fine-mesh sieve into a jug, pressing on the solids to extract maximum flavor.
  3. Add 100ml water to the sieve and press again to retrieve any remaining juice.
  4. Stir in 2 tablespoons lime juice. Refrigerate until ready to serve.
  5. Chop 1 cup of fresh pineapple flesh and blend it in a food processor with 2 tablespoons icing sugar until smooth.
  6. Strain the pineapple mixture through a fine-mesh sieve into a separate jug, pressing on the solids.
  7. Add 100ml water, 1 tablespoon grapefruit juice, 1 tablespoon orange juice, and 1 tablespoon lime juice. Stir well.
  8. Refrigerate until ready to serve.
  9. Fill each champagne flute with a few ice cubes and a lime wedge.
  10. Pour in the chilled pineapple juice, followed by the chilled raspberry juice, layering for a beautiful effect.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

196g

Fat

0g

Carbs

23g

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