Mini Oreo Surprise Cupcakes Recipe

Indulge in these delightful Mini Oreo Surprise Cupcakes! A fun twist on classic cupcakes, these treats feature a creamy cream cheese center, sandwiched between layers of moist cake and topped with a decadent frosting. While the original recipe suggests Cool Whip, we think a homemade buttercream or cream cheese frosting could take these to the next level! Perfect for parties, bake sales, or a sweet treat any time. Get ready for a delicious surprise in every bite!

Prep Time 20 mins
Cook Time 32 mins
Calories 164.7 kcal
Protein 5g
Rating 5.0 (3 Reviews)
Mini Oreo Surprise Cupcakes

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mini Oreo Surprise Cupcakes

  • 1 (18 1/4 ounce) package chocolate cake mix
  • 4 ounces (113g) softened cream cheese
  • 1 large egg
  • 1/4 cup (50g) granulated sugar
  • 24 miniature Oreo cookies
  • 1 (8 ounce) container Cool Whip, thawed

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How to Make Mini Oreo Surprise Cupcakes

  1. Preheat oven to 350°F (175°C). Prepare your favorite chocolate cake batter according to package directions.
  2. Line a 24-cup muffin tin with paper or foil liners. Divide half of the prepared cake batter evenly among the liners, filling each about halfway.
  3. In a medium bowl, beat together 4 ounces (113g) of softened cream cheese, 1 large egg, and 1/4 cup (50g) of granulated sugar until smooth and creamy.
  4. Place approximately 1-1 1/2 teaspoons of the cream cheese mixture on top of the cake batter in each liner.
  5. Top each with one Mini Oreo cookie.
  6. Cover each with the remaining cake batter, ensuring the Oreo is completely covered.
  7. Bake for 19-22 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the cupcakes cool in the muffin tin for 5 minutes.
  9. Carefully remove cupcakes from the muffin tin and place them on a wire rack to cool completely.
  10. Once cooled, frost the cupcakes with your favorite frosting (Cool Whip, buttercream, or cream cheese frosting recommended).
  11. Garnish with remaining Mini Oreo cookies.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

47g

Fat

20g

Carbs

6g