Monday Morning Oatmeal Pancakes Recipe

Start your week off right with these fluffy and delicious oatmeal pancakes! Made with homemade oatmeal flour (simply blend 1 1/4 cups rolled oats!), these pancakes are a healthier twist on a classic breakfast favorite. Get ready for a warm, comforting treat that's surprisingly quick and easy to make.

Prep Time 15 mins

Cook Time 30 mins

Calories 643.6 kcal

Protein 57g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Monday Morning Oatmeal Pancakes

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How to Make Monday Morning Oatmeal Pancakes

Make the oatmeal flour: Blend 1 1/4 cups rolled oats in a blender or food processor until a fine flour consistency is achieved.
In a large bowl, whisk together the oatmeal flour, baking powder, baking soda, salt, and cinnamon.
In a separate bowl, whisk together the milk (any kind will do!), melted coconut oil, egg, and maple syrup.
Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Don't overmix!
Heat a lightly oiled griddle or frying pan over medium heat.
Pour 1/4 cup of batter onto the hot griddle for each pancake.
Cook for 2-3 minutes per side, or until golden brown and cooked through.
Serve immediately with your favorite toppings such as fresh berries, whipped cream, or a drizzle of maple syrup.

Nutrition Information (Approximate per serving)

Sodium

79 g

Sugar

13g

Fat

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Starters Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Healthy Vegetarian Gluten Free Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Healthy Pancakes And Waffles Breakfast Low Fat Vegetarian Stove Top Dietary Low Cholesterol Low Saturated Fat Low In Something Equipment Number Of Servings

Frequently Asked Questions

How long does it take to make Monday Morning Oatmeal Pancakes?

Monday Morning Oatmeal Pancakes takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Monday Morning Oatmeal Pancakes?

Monday Morning Oatmeal Pancakes has approximately 643.6 calories per serving, with about 57 g protein, 38 g carbohydrates and 14 g fat.

What ingredients do I need for Monday Morning Oatmeal Pancakes?

The key ingredients for Monday Morning Oatmeal Pancakes are Oat Flour, Rolled Oats, Flour, Baking Soda, Salt, Soymilk. See the full list with measurements above.