Mounds Candy Bar Brownies Recipe

Indulge in the ultimate chocolate indulgence with these decadent Mounds Candy Bar Brownies! Rich, fudgy brownies get a dreamy coconut-chocolate boost from classic Mounds bars. This recipe is easy to follow and delivers intensely satisfying results – the perfect treat for chocolate and coconut lovers!

Prep Time 20 mins
Cook Time 35 mins
Calories 300 kcal
Protein 8g
Rating 4.5 (4 Reviews)
Mounds Candy Bar Brownies 19

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mounds Candy Bar Brownies

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How to Make Mounds Candy Bar Brownies

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the melted butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chips and chopped Mounds candy bars.
  7. Pour batter into the prepared pan and spread evenly.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  9. Let cool completely before cutting into squares. Optional: Sprinkle with sweetened shredded coconut before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

90g

Fat

18g

Carbs

11g