My Special Chili Powder Recipe

Elevate your chili game with this incredibly easy recipe for My Special Chili Powder! A vibrant blend of spices, subtly sweetened with cocoa and warmed with cinnamon, this homemade chili powder will transform your tacos, stews, and rubs. Ready in minutes, this recipe is a must-have for any spice lover.

Prep Time 2 mins
Cook Time 2 mins
Calories 344.9 kcal
Protein 33g
Rating 5.0 (6 Reviews)
My Special Chili Powder 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for My Special Chili Powder

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How to Make My Special Chili Powder

  1. In a small bowl, whisk together 2 tablespoons chili powder, 1 tablespoon unsweetened cocoa powder, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cumin, 1/4 teaspoon cayenne pepper (optional), and 1/4 teaspoon smoked paprika.
  2. Mix thoroughly until all spices are evenly combined.
  3. Store your delicious homemade chili powder in an airtight container in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

32g

Fat

13g

Carbs

22g