Forktionary

Barbecue Rub Recipe

Taste the legendary Kansas City BBQ! This rub recipe is inspired by a secret blend from a beloved Independence restaurant (rumored to be Mr. G's!). Get ready to elevate your ribs, brisket, chicken, or pork with a smoky, sweet, and savory flavor explosion that'll transport you straight to the heart of BBQ country. Easy to make and even easier to use – this rub is your shortcut to BBQ perfection!

Prep Time 5 mins
Cook Time 5 mins
Calories 554.9 kcal
Protein 3g
Rating 4.6 (57 Reviews)
Barbecue Rub 107

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbecue Rub

  • 1/2 cup sugar
  • 1/4 cup paprika
  • 2 tablespoons chili powder
  • 1 tablespoon cayenne pepper
  • 2 tablespoons salt
  • 1 tablespoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin

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How to Make Barbecue Rub

  1. In a medium bowl, combine all ingredients.
  2. Mix thoroughly until all spices are evenly distributed.
  3. Generously rub the mixture onto your chosen barbecue meat, ensuring complete coverage.
  4. Let the meat rest, allowing the rub to penetrate for at least 30 minutes (longer is better, up to overnight in the refrigerator).
  5. Proceed with your favorite barbecue cooking method (smoking, grilling, or oven roasting).

Nutrition Information (Approximate per serving)

Sodium

787 g

Sugar

536g

Fat

1g

Carbs

47g

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American Summer Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Condiments Etc Pork Barbecue Easy Dinner Party Kid Friendly Low Fat Picnic Marinades And Rubs Herb And Spice Mixes Dietary Spicy Low Cholesterol Low Saturated Fat Comfort Food Cooking Mixes Low In Something Meat Taste Mood To Go Equipment Grilling Number Of Servings Presentation 3 Steps Or Less