Oatmeal Pecan Lace Cookies Recipe

Indulge your sweet tooth with these irresistible Oatmeal Pecan Lace Cookies! Inspired by a Weight Watchers recipe and reminiscent of the beloved oataroons, these tiny, crisp cookies offer a delightful buttery chewiness. Each bite is a perfect balance of sweet and nutty, making them the ideal guilt-free treat at only 2 WW points per serving. Perfect for holiday baking or an afternoon pick-me-up!

Prep Time 15 mins
Cook Time 22 mins
Calories 100.2 kcal
Protein 3g
Rating 3.8 (6 Reviews)
Oatmeal Pecan Lace Cookies 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Oatmeal Pecan Lace Cookies

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How to Make Oatmeal Pecan Lace Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, combine the flour, oats, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the pecans.
  7. Drop by rounded teaspoonfuls onto the prepared baking sheets, leaving about 2 inches between each cookie.
  8. Bake for 10-12 minutes, or until the edges are golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

24g

Fat

12g

Carbs

3g