Ingredients for Omg Meatloaf
- Ground Beef
- Sausage
- 2 large eggs
- Diced Tomatoes
- 1 cup quick-cooking oats
- Breadcrumbs
- 1 tablespoon onion powder
- Salt
- Black Pepper
- Worcestershire Sauce
- Green Peppers
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How to Make Omg Meatloaf
- Preheat oven to 350°F (175°C).
- Lightly grease two loaf pans with cooking spray.
- In a large bowl, beat 2 large eggs.
- Add 1 (15-ounce) can of tomato sauce and 1 (15-ounce) can of diced tomatoes, undrained.
- Stir in 2 tablespoons Worcestershire sauce, 1 tablespoon onion powder, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Add 1 pound ground beef, 1 pound Italian sausage (removed from casings), 1 cup quick-cooking oats, and 1 cup breadcrumbs to the bowl.
- Gently mix all ingredients until just combined. Be careful not to overmix.
- Stir in 1 cup finely diced green bell pepper.
- Shape the meat mixture into two loaves and place them in the prepared loaf pans.
- Spread the remaining diced tomatoes evenly over the top of each loaf.
- Bake for 1 hour and 15 minutes, or until the internal temperature reaches 160°F (71°C).
- Let the meatloaf rest for 10 minutes before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
60 g
Sugar
27g
Fat
63g
Carbs
7g