Ingredients for Original Style Buffalo Wings
- 2 lbs chicken wings
- Vegetable Oil
- Butter
- Hot Pepper Sauce
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How to Make Original Style Buffalo Wings
- Preheat oven to 400°F (200°C).
- Pat 2 lbs chicken wings dry with paper towels. Toss wings with 1 tbsp olive oil, 1 tsp salt, and 1/2 tsp black pepper.
- Arrange wings in a single layer on a baking sheet. Bake for 30-40 minutes, flipping halfway through, until cooked through and crispy.
- While wings bake, melt 1/2 cup (1 stick) unsalted butter in a medium saucepan over medium heat.
- Stir in 1/2 cup to 1 cup Frank's RedHot Original Cayenne Pepper Sauce (or your preferred hot sauce), adjusting to your desired heat level.
- Add cooked wings to the sauce and toss to coat evenly.
- Serve immediately with celery sticks and blue cheese dressing.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
0g
Fat
64g
Carbs
0g