Escape to paradise with this creamy, dreamy Painkiller cocktail! A tropical twist on the classic piña colada, this vibrant rum drink blends the rich flavors of pineapple juice, orange juice, cream of coconut, and dark rum, topped with a sprinkle of nutmeg. Easy to make and perfect for any occasion, this recipe will transport you to a tropical beach with every sip.
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How to Make Painkillers
Fill a hurricane glass or tall glass with crushed ice.
Add 2 oz dark rum.
Pour in 4 oz pineapple juice.
Add 2 oz orange juice.
Stir in 1 oz cream of coconut.
Gently stir to combine.
Garnish with a sprinkle of freshly grated nutmeg.
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
62g
Fat
22g
Carbs
6g
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