Ingredients for Passion Fruit Colada
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How to Make Passion Fruit Colada
- Combine 1 cup ice, 1/2 cup passion fruit juice, 1/2 cup cream of coconut, and 2 ounces white rum (optional) in a blender.
- Blend until completely smooth and frosty.
- Pour into a chilled hurricane glass or goblet.
- Garnish with a passion fruit half, a pineapple wedge, or a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
76g
Fat
28g
Carbs
6g