Peach Ice Cream Pie Recipe

Escape the Texas heat with this dreamy Peach Ice Cream Pie! A cool and refreshing dessert featuring frozen peach ice cream nestled in a crunchy chocolate crust. This recipe, straight from the Peach Tree Tea Room in Fredericksburg, TX, is perfect for a hot summer day. Elevate it with fresh mint leaves for an extra burst of flavor. Alternatively, create adorable individual frozen peach ice cream tarts using a muffin tin. Get ready for a taste of Texas Hill Country bliss!

Prep Time 20 mins
Cook Time 15 mins
Calories 423.5 kcal
Protein 10g
Rating Be the first
Peach Ice Cream Pie 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peach Ice Cream Pie

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How to Make Peach Ice Cream Pie

  1. Prepare the chocolate crust: In a medium bowl, combine 1 ½ cups of chocolate graham cracker crumbs, ¼ cup granulated sugar, and 6 tablespoons (3 ounces) of melted unsalted butter. Mix until evenly moistened.
  2. Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie plate. If using muffin tins, divide the mixture evenly among 12 muffin cups.
  3. Bake the crust (optional): For a crispier crust, bake in a preheated oven at 350°F (175°C) for 8-10 minutes. Let cool completely.
  4. Fill the crust: Gently spoon 2 pints (approximately 4 cups) of high-quality frozen peach ice cream into the prepared crust or muffin cups.
  5. Freeze: Freeze for at least 4 hours, or until solid.
  6. Garnish & Serve: Before serving, garnish with fresh mint leaves. Enjoy your Peach Ice Cream Pie, a true taste of Texas summer!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

89g

Fat

74g

Carbs

13g

Frequently Asked Questions

How long does it take to make Peach Ice Cream Pie?

Peach Ice Cream Pie takes about 35 minutes from start to finish — roughly 20 minutes to prepare and 15 minutes to cook.

How many calories are in Peach Ice Cream Pie?

Peach Ice Cream Pie has approximately 423.5 calories per serving, with about 10 g protein, 13 g carbohydrates and 48 g fat.

What ingredients do I need for Peach Ice Cream Pie?

The key ingredients for Peach Ice Cream Pie are Butter, Brown Sugar, Unsweetened Baking Chocolate, Semi Sweet Chocolate Chips, Corn Flakes, Walnuts. See the full list with measurements above.

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